Warning: If you loved Charlotte’s Web, are a member of PETA, or a vegetarian, I really doubt you want to read this story. Forget the leis and the tropical drinks, pig roasting can be done right in your own backyard. So that’s exactly what we did for a friends bday celebration over the weekend. Where do [...]
Continue reading...Friday, November 14, 2008
Almost all of you know the timeless story of the Three Little Pigs and their houses of straw, sticks and bricks. Well imagine that story, but Chef Ben Ford of Ford’s Filling Station is the big bad wolf, we blew the house down, and we ate them all in their house of bricks. Eyes, tongues, [...]
Continue reading...Friday, November 7, 2008
Library Bar alums Will Shamlian and Mark Leddy’s new Studio City Gastropub is a bright shining star along Ventura Blvd. It’s front glass frosted windows open up to the street, beckoning local residents in for a beer and some grub. Inside, it’s rustic and slightly industrial, with exposed brick walls, wood details, and antiqued tin [...]
Continue reading...Tuesday, October 28, 2008
I’m a couple weeks late to the game on this one. But they do say, better late than never right? The night started when I met up with the OG Food Marathoner, prolific food writer and photographer extraordinaire Mattatouille (and his girl master Christine), and the talented culinary adventurer Food GPS. Our first stop for this [...]
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Monday, August 3, 2009
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