Almost all of you know the timeless story of the Three Little Pigs and their houses of straw, sticks and bricks. Well imagine that story, but Chef Ben Ford of Ford’s Filling Station is the big bad wolf, we blew the house down, and we ate them all in their house of bricks. Eyes, tongues, [...]
Continue reading...Tuesday, October 28, 2008
I’m a couple weeks late to the game on this one. But they do say, better late than never right? The night started when I met up with the OG Food Marathoner, prolific food writer and photographer extraordinaire Mattatouille (and his girl master Christine), and the talented culinary adventurer Food GPS. Our first stop for this [...]
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Friday, November 14, 2008
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