Pancakes, pure Canadian maple syrup, applewood smoked bacon, and peaberry coffee. No, its not what I had for breakfast this morning. It’s one of Lake Street Creamery’s featured ice creams. I recently ran into Lake Street while chasing down food trucks at the Downtown LA Artwalk. The owners had perched themselves under the awning of [...]
Continue reading...Friday, November 14, 2008
Almost all of you know the timeless story of the Three Little Pigs and their houses of straw, sticks and bricks. Well imagine that story, but Chef Ben Ford of Ford’s Filling Station is the big bad wolf, we blew the house down, and we ate them all in their house of bricks. Eyes, tongues, [...]
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Saturday, November 14, 2009
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